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| | | IKA TEMPURA -- $6.95 | | Lightly egg battered deep fried squid and vegetables | ......................................................................
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| | | NEGIMA -- $6.95 | | Green onion rolled in thinly sliced beef and other broiled with teriyaki sauce | ......................................................................
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| | | SHRIMP TEMPURA -- $6.95 | | Lightly egg battered deep fried shrimp and vegetables | ......................................................................
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| | | VEGETABLE TEMPURA -- $6.95 | | Lightly egg battered deep fried vegetables | ......................................................................
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| | | ASSORTED TEMPURA -- $10.95 | | Lightly egg battered deep fried jumbo shrimp, squid, scallops and vegetables | ......................................................................
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| | | SOFT SHELL CRAB -- $7.95 | | Lightly battered deep fried whole crab served with ponzu sauce | ......................................................................
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| | | SCALLOP SAUTE -- $7.95 | | Sea scallops and mushroom sauteed in butter and white wine | ......................................................................
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| | | IKA FRIED -- $6.95 | | Breaded and deep fried squid served with special sauce | ......................................................................
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| | | IKA SUGATA - YAKI -- $7.95 | | Whole squid pan fried with ginger sauce | ......................................................................
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| | | SALMON SHIOYAKI -- $7.95 | | Fresh salmon on the grill with salt | ......................................................................
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| | | HOURENSO OSHITASHI -- $4.95 | | Boiled spinach served with shaved bonito and special sauce | ......................................................................
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| | | OSHINKOU -- $3.95 | | Assorted pickles | ......................................................................
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| | | GYOZA -- $4.95 | | Japanese style pan fried dumpling (6 pieces) | ......................................................................
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| | | TERIYAKI SALMON ROLL -- $8.95 | | Grilled salmon wrapped in seaweed and served with teriyaki sauce | ......................................................................
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| | | EDA MAME -- $4.50 | | Boiled Japanese soy bean | ......................................................................
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| | | SHISHAMO -- $5.95 | | Grilled smeit fish | ......................................................................
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| | | IKA NO SHIOYAKI -- $7.50 | | Grilled whole squid with salt | ......................................................................
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| | | NAMEKO OROSHI -- $4.95 | | Nameko mushroom with raddish | ......................................................................
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| | | HOURENSO NO GOMAE -- $4.95 | | Boiled spinach with sesame sauce | ......................................................................
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| | | KAKI FRIED -- $6.95 | | Deep fried oyster | ......................................................................
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| | | SHUMAI AGE -- $4.95 | | Deep fried small dumpling served with sauce | ......................................................................
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| | | CROQUETTES -- $4.95 | | Mash cooked potatoes mix with ground chicken filling (2 pieces) | ......................................................................
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| | | SAKE ONIGIRI -- $3.95 | | Rice ball with Japanese sour plum | ......................................................................
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| | | UME ONIGIRI -- $3.95 | | Rice ball with Japanese sour plum | ......................................................................
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| | | OKAKA ONIGIRI -- $3.95 | | Rice ball with shaved bonito | ......................................................................
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| | | NAMEKO SHIRU -- $4.95 | | Miso soup with nameko mushrooms | ......................................................................
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| | | YU DOFU -- $6.95 | | Boiled bean curd with Japanese cabbage, mushrooms and green onions | ......................................................................
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| | | AGEDASHI DOFU -- $6.95 | | Deep fried bean curd served in special sauce | ......................................................................
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| | | YAKITORI -- $4.95 | | Char broiled of breast chicken on skewer with teriyaki sauce | ......................................................................
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| | | KARAAGE CHICKEN -- $4.95 | | Deep fried chicken marinated in garlic sauce | ......................................................................
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